Making Bacon Ice Cream, Sue I Am

It’s hard to believe that my time is up here. I have truly enjoy these past porky months with you and have appreciated all your feedback.

Let’s not say good-bye though. I don’t like good-byes. Let’s stay in touch, OK?

You can find me on Twitter: @foodblogga and follow my blog, Food Blogga at Look forward to seeing you soon!

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