From the monthly archives:

April 2009

Coriander-encrusted pork tenderloin at Vios

by admin on April 29, 2009

Baconopolis

by admin on April 27, 2009

chorizo-stuffed pork tenderloin

by admin on April 24, 2009

pulled pork — a party of its own

by admin on April 20, 2009

mmmmmmmm, bacon.

by admin on April 17, 2009

4505 Meats’ Chicharonnes

by admin on April 15, 2009

Cochon 555

by admin on April 13, 2009

lard is good.

by admin on April 10, 2009

pork chops with chipotle and orange sauce

by admin on April 8, 2009